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If you have loved ones with special diet needs, simple things like Friday Pizza Night can be challenging. When two of my children were diagnosed with Celiac disease in 2014, I began the process of learning a whole new way of cooking. Below is our recipe for gut-friendly crust that allowed us to bring back pizza night to our family table.
Be sure to read the instructions all the way through before attempting the recipe. There are some tips and tricks I've included to help you manage this non-traditional dough.
Enjoy!
~Allison